Dominican style Farina or Harina (Porridge) Recipe by: Food Luv Bites
Disclaimer: USE A 1/2 TSP OF SALT AND DO NOT FORGET TO ADD MILK, NOT SHOWN. How to make Dominican style Farina or Harina is a porridge of Cream of Wheat or Cornmeal. You get the exact same taste with either. This easy recipe for farina is great. The exact measurements work well with the amount of cornmeal used. Please visit the website for tips and tricks: http://foodluvbites.blogspot.com/ And follow us on twitter for upcoming announcements: https://twitter.com/foodluvbites Ingredients: 1/3 cups of Cornmeal 2/3 cups of Water 1/3 cups of Whole Milk Additional 1/4 cup of Water (while cooking) 1/3 stick of Butter 2 dashes of Ground Cloves 1/2 Tsp of Salt 2 Teaspoons of Vanilla Extract 1/2 cup of Granulated Sugar 1 stick of Cinnamon